Carrot Salad

If anyone asks you which fruit or vegetable are the best for your eyes, the obvious answer which comes to the mind of most of us is "CARROT". Yes, carrot is indeed an amazing vegetable with a huge list of nutritional benefits. It has vitamins like A, C, K and Potassium. It prevents heart diseases, cancer, eye sight problems, diabetes and the list goes on.

People enjoy eating carrots raw. Some also like to have carrot juice or add it in their salads. Adding carrot in salad is an easiest way to have it in your daily meal. So, here is an extremely easy and quick carrot salad recipe.

Ingredients

Carrot - 2 Medium Size
onion - 1 small
Coriander leaves  4-5 Stems
Lemon
Salt to taste

Method

Grade the carrots. Finely chop onions and coriander leaves. Add 1 tsp of lemon juice and salt to taste. Mix everything well.

Enjoy this amazing and extremely easy salad with your main course.

Note: If you want to make it spicy, you can also add chopped green chillies.

Chicken Egg Soup

Chicken and egg are two amazing ingredients for a soup. I usually make this soup for my daughter when she is bored of eating normal egg or when she is having cold. This soup is good for adults as well as kids.

Ingredients
Chicken- 2 pieces
Egg - 1
Cornflour - 1 tsp
onion small - 1/2
garlic - 2-3 flakes
ginger - 1/2 tsp finely chopped
Pepper Powder
Salt to taste

Method
Finely chop ginger, garlic and onion. Keep chicken pieces for boiling along with ginger, garlic, onion and salt. When chicken is cooked, take it out and keep aside. Strain the water and mash vegetables so that its mixes in stock. Now keep it for boiling. Mix cornflour in a cup with little water. When stock starts boiling and cornflour to it. Stir nicely.
Now beat an egg and add to boiling soup. Stir slowly while adding egg.
Check salt and add if required. Add pinch of pepper powder or as per your taste.
Enjoy it hot with friends and family.